Cake Ingredients and Allergens Lists

Description

Best Before: Lasts for 3 days if kept in an air tight container

Blackberry and Lavender Cupcakes

Ingredients:

Sugar, Flour, Milk, Butter, Sour Cream, Icing Sugar, Eggs, Lavender, Baking Powder Vanilla Extract, Blackberries, Lemon, Salt, Water, Sprinkles, Food Colouring

Contains the following  allergens: Wheat, milk, eggs. May contain trace of other allergens.